Cheese Crisps(Appetizer) - cooking recipe

Ingredients

1 c. butter or margarine, softened
2 c. sharp cheese, shredded
2 c. all-purpose flour
1/4 tsp. hot sauce (to taste)
1/4 tsp. salt
2 c. Rice Krispies

Preparation

Combine butter, cheese, flour, hot sauce and salt.
Mix well. Gently fold in Rice Krispies.
Shape into walnut size balls. Place on ungreased cookie sheet and flatten with a fork.
Bake at 350\u00b0 for 10 minutes.
Makes 6 dozen.