Chicken Casserole - cooking recipe
Ingredients
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1 c. raw rice
1 3/4 c. boiling water
chicken
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
Preparation
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Pour boiling water over rice.
Salt and pepper chicken and lay on top of rice.
Mix soups together and heat.
Pour over top of chicken.
Bake in oven 1 hour or until chicken is done.
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