Chicken Casserole - cooking recipe

Ingredients
    1 c. raw rice
    1 3/4 c. boiling water
    chicken
    1 can cream of chicken soup
    1 can cream of celery soup
    1 can cream of mushroom soup
Preparation
    Pour boiling water over rice.
    Salt and pepper chicken and lay on top of rice.
    Mix soups together and heat.
    Pour over top of chicken.
    Bake in oven 1 hour or until chicken is done.

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