Peach Cobbler - cooking recipe

Ingredients

2 c. sliced peaches
1 stick butter
2 tsp. baking powder
pinch of salt
2 c. sugar
3/4 c. flour
3/4 c. milk

Preparation

Mix peaches with 1 cup sugar.
Set oven at 350\u00b0.
Put butter in casserole dish and put in oven to melt.
Make batter of 1 cup sugar, baking powder, flour and milk.
Pour over melted butter; do not stir.
Put sugared peaches on top; do not stir.