Easy Beef And Noodles - cooking recipe

Ingredients
    3 slices bacon
    1/2 c. chopped onion
    1 lb. ground beef
    1 (16 oz.) can whole tomatoes, undrained
    1/2 c. chopped green pepper
    1/4 c. chili sauce
    1/2 tsp. salt
    1/2 tsp. pepper
    3 c. egg noodles, uncooked
    1/2 c. water
    shredded Cheddar cheese
Preparation
    Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in a skillet.
    Crumble bacon and set aside. Saute onion in drippings until tender; add ground beef and cook until meat is browned, stirring to crumble.
    Drain off drippings; stir in tomatoes, green pepper, chili sauce, salt and pepper. Cover and simmer 10 minutes.
    Add noodles and water; bring to a boil.
    Cover; reduce heat and simmer 30 minutes or until noodles are tender.
    Stir in bacon; sprinkle with cheese.
    Yield:
    4 to 6 servings.

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