Easy Beef And Noodles - cooking recipe
Ingredients
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3 slices bacon
1/2 c. chopped onion
1 lb. ground beef
1 (16 oz.) can whole tomatoes, undrained
1/2 c. chopped green pepper
1/4 c. chili sauce
1/2 tsp. salt
1/2 tsp. pepper
3 c. egg noodles, uncooked
1/2 c. water
shredded Cheddar cheese
Preparation
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Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in a skillet.
Crumble bacon and set aside. Saute onion in drippings until tender; add ground beef and cook until meat is browned, stirring to crumble.
Drain off drippings; stir in tomatoes, green pepper, chili sauce, salt and pepper. Cover and simmer 10 minutes.
Add noodles and water; bring to a boil.
Cover; reduce heat and simmer 30 minutes or until noodles are tender.
Stir in bacon; sprinkle with cheese.
Yield:
4 to 6 servings.
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