Mexican Pizza Dip - cooking recipe

Ingredients

1 pkg. cream cheese
1 can diced Ortega chilies
1 can Hormel chili (with or without beans)
2 c. grated cheese (Jack, Cheddar or both)
1 small can sliced black olives
shallots to taste (sprinkle)

Preparation

Layer ingredients
in a flat casserole dish.
Heat at 350\u00b0 for approximately 25 minutes.
Serve with your favorite tortilla chips.