Black Bean Salsa - cooking recipe
Ingredients
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1 can black beans
1 can black-eyed peas
1 can whole kernel corn
1 can Del Monte FreshCut tomatoes
1/2 red onion, chopped
1 (8 oz.) bottle Italian salad dressing
Preparation
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Drain and rinse beans, peas and corn. Mix all
together and refrigerate. Serve with tortilla chips.
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