Black Bean Salsa - cooking recipe

Ingredients
    1 can black beans
    1 can black-eyed peas
    1 can whole kernel corn
    1 can Del Monte FreshCut tomatoes
    1/2 red onion, chopped
    1 (8 oz.) bottle Italian salad dressing
Preparation
    Drain and rinse beans, peas and corn. Mix all
    together and refrigerate. Serve with tortilla chips.

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