Fig Cookies - cooking recipe

Ingredients

1/2 c. butter
1 c. brown sugar
2 eggs, beaten
2 Tbsp. sour cream
1/2 tsp. cinnamon
1 c. chopped figs
2 c. flour

Preparation

Cream the butter with brown sugar.
Add eggs, soda (dissolved in sour cream), the cinnamon and figs.
Add flour.
Roll out and cut into desired shapes.
Bake on greased cookie sheet at 350\u00b0 for 10 minutes.