Buttered Noodles - cooking recipe

Ingredients

9 c. wide egg noodles, uncooked
1/4 c. (1/2 stick) real butter
2 tsp. chopped fresh parsley
1/2 tsp. salt
1/4 tsp. ground black pepper
1/4 tsp. garlic powder

Preparation

Cook pasta according to package directions.
In saucepan over low heat, add remaining ingredients.
Heat until butter is melted; stir in hot pasta.
Cook over low heat, stirring constantly, until thoroughly heated.
Makes 6 to 8 servings.