Natchez Plantation Tea - cooking recipe

Ingredients

1 qt tea (use 2 large tea bags)
1 qt apple juice
1 qt cranberry juice
2 cups orange juice, frozen (2 small cans w/ice)
3/4 cup lemon juice
1 cup sugar
3 sticks cinnamon
12 whole cloves

Preparation

Mix all ingredients together.
Bring to a boil and tea is ready to serve.
Serve cool or hot.
Place sliced oranges and lemons on top for color.
Keep in refrigerator.
Serves 20.