Texas Trash - cooking recipe

Ingredients

1 stick margarine
4 tsp. Worcestershire sauce
1 tsp. garlic powder
1/2 tsp. onion salt
1 tsp. chili powder
2 c. Rice or Corn Chex
2 c. Wheat or Bran Chex
1 c. pretzel sticks
1 c. small Cheddar crackers
1 c. mixed nuts
1 c. Fritos
dash of Tabasco (optional)
1 tsp. minced dry onion (optional)

Preparation

In an 11 x 15-inch cookie sheet, combine Chex, pretzels, nuts, crackers and Fritos.
In a saucepan, melt margarine, then add Worcestershire sauce, garlic powder, onion salt, chili powder and, if desired, Tabasco sauce and dry onion.