Jalapeno Jelly - cooking recipe

Ingredients
    3/4 c. ground fresh green pepper
    6 oz. liquid pectin (Certo)
    1/4 c. ground jalapeno pepper
    6 c. sugar
    1 1/2 c. white vinegar
    8 to 9 drops green food coloring
Preparation
    You will need 6 (8 ounce) jars.

Leave a comment