Hot Dutch Potato Salad - cooking recipe

Ingredients

6 to 8 medium potatoes
4 to 5 slices bacon
onion
1 Tbsp. flour
1/4 c. sugar
1/4 c. vinegar
1/2 c. water

Preparation

Boil potatoes in Jackets, peel and slice.
Brown bacon and onion to taste.
Make a sauce of flour, sugar, vinegar and water.
Mix altogether and fry.