Hot Chicken Salad - cooking recipe
Ingredients
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2 c. chopped chicken
2 c. chopped celery
1 c. mayonnaise
2 Tbsp. grated onion
2 Tbsp. lemon juice
1 can undiluted cream of chicken soup
1 c. crushed potato chips
1 c. grated sharp cheese
Preparation
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Mix the first 6 ingredients together and place in casserole dish.
Spread crushed potato chips and grated cheese on top.
Bake in a preheated 400\u00b0 oven for 20 minutes.
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