Hot Chicken Salad - cooking recipe

Ingredients
    2 c. chopped chicken
    2 c. chopped celery
    1 c. mayonnaise
    2 Tbsp. grated onion
    2 Tbsp. lemon juice
    1 can undiluted cream of chicken soup
    1 c. crushed potato chips
    1 c. grated sharp cheese
Preparation
    Mix the first 6 ingredients together and place in casserole dish.
    Spread crushed potato chips and grated cheese on top.
    Bake in a preheated 400\u00b0 oven for 20 minutes.

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