Pepperoni Wiches - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 can cream of celery soup
    1 lb. pepperoni, diced
    1 pkg. English muffins, toasted
Preparation
    Combine cream cheese, soup and pepperoni.
    Spread on toasted muffins.
    Put on a cookie sheet and broil for 5 minutes or until cheese browns evenly.
    Cool for 5 minutes.
    Serve.

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