"Matriciana"(Pasta With Bacon) - cooking recipe

Ingredients

1 medium onion, chopped
1/2 lb. diced bacon
2 Tbsp. olive oil
2 medium cans crushed tomatoes
4 leaves fresh basil
pinch of salt
dash of black pepper
1 lb. penne or ziti pasta
1/4 c. grated Parmesan cheese

Preparation

In medium saucepan, saute onion, olive oil and bacon until golden.
Add crushed tomatoes, basil, salt and pepper.
Cook for 15 minutes.
Stir occasionally.