Banana Punch - cooking recipe

Ingredients
    5 or 6 bananas (blend smooth)
    1 large can pineapple juice
    12 oz. orange juice concentrate
    6 oz. lemonade concentrate
    3 c. sugar
    6 c. water
    2 bottles ginger ale
Preparation
    Mix and freeze first 6 ingredients.
    Set out 1 to 1 1/2 hours before serving.
    Pour ginger ale over and stir.
    Ready to serve.

Leave a comment