Ham And Cheese Rolls - cooking recipe

Ingredients

4 to 6 oz. chopped cooked ham
4 oz. Swiss cheese, in small cubes
1 bunch green onions, chopped with tops
mustard to taste
pepper to taste
2 cans Pillsbury crescent rolls
1 egg, beaten
poppy seed

Preparation

Heat oven to 350\u00b0.
Spray muffin pans with nonstick spray. Mix first five ingredients together.
Use enough mustard to stick ingredients together.