Sweet And Sour Meatballs - cooking recipe

Ingredients

1 lb. ground meat
1 small jar grape jelly
3 Tbsp. bread crumbs
dash of pepper
1 bottle chili sauce
1 chopped onion
salt

Preparation

In a medium saucepan, pour whole bottle of chili sauce and jar of grape jelly.
Over low heat, stir occasionally until jelly melts.
Preheat oven to 350\u00b0.
Combine meat, finely chopped onions, bread crumbs, salt and pepper.
Form into small balls and place in a deep baking dish.
Pour sauce mixture over meatballs, making sure all are covered.
Bake 35 minutes.