Ham And Cheese Logs - cooking recipe

Ingredients
    1 c. sharp Cheddar cheese, shredded
    1 large (8 oz.) pkg. cream cheese, softened
    1 (4 1/2 oz.) can deviled ham
    1/2 c. pitted ripe olives, chopped
    1/2 c. pecans, finely chopped
Preparation
    Have Cheddar cheese at room temperature.

Leave a comment