Peppermint Candy - cooking recipe

Ingredients

1 (12 oz.) bag white chocolate
1/2 c. red and green peppermint chips

Preparation

Melt chocolate in double boiler.
Add peppermint chips and mix well.
Have sheet of wax paper spread out.
After mixing chocolate and mint chips well, pour mixture onto wax paper as thick or as thin as you want.
Put in refrigerator for about 1 hour, then break into pieces.