Cake With Fruit - cooking recipe

Ingredients

1 pkg. white or yellow cake mix
2 eggs
1 (20 to 23 oz.) can your favorite pie filling
1/4 c. oil
1/2 c. water

Preparation

Mix ingredients.
Cook in a 13 x 9 x 2-inch pan for 35 to 45 minutes at 350\u00b0 and sprinkle with powdered sugar, or microwave in an 8 x 8 x 2-inch microwave dish for 8 1/2 minutes, turning 1/2 turn every 2 minutes, or place in Dutch oven with charcoal (9 on top and 9 on the bottom) and cook for 45 minutes (good on a campout).