Luau Casserole - cooking recipe
Ingredients
-
2 lb. small curd cottage cheese
6 eggs
6 Tbsp. flour
1/4 lb. margarine
1 3/4 c. (8 oz.) cubed American cheese
1 (10 oz.) pkg. frozen, chopped broccoli or chopped spinach
Preparation
-
Squeeze moisture from vegetable. Combine all ingredients except vegetable. Beat until smooth. Fold in chopped vegetable. Pour into greased 13 x 9-inch casserole dish.
Bake in preheated 350\u00b0 oven for 1 hour.
Leave a comment