Oatmeal Drop Cookies - cooking recipe

Ingredients

1 c. sifted all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
3/4 c. shortening, softened
3 c. oats (uncooked)
1 c. firmly packed brown sugar
2 eggs
1 tsp. vanilla
1/3 c. milk

Preparation

Sift together flour, baking powder and salt.
Add shortening, brown sugar, eggs, vanilla and milk.
Beat until smooth, about 2 minutes.
Stir in oats.
Drop from teaspoons onto greased cookie sheets.
Bake in preheated moderate oven (350\u00b0) for 12 to 15 minutes.