Cheesy Pasta - cooking recipe

Ingredients
    1 lb. pasta, cooked and drained
    1 or 2 garlic cloves, chopped
    1 stick butter
    1 lb. Mozzarella cheese
Preparation
    Melt butter in skillet.
    Saute garlic and add pasta and cheese.
    Mix on low heat until cheese is melted.
    Serve on plate and top with your favorite sauce.

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