Cheesy Pasta - cooking recipe
Ingredients
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1 lb. pasta, cooked and drained
1 or 2 garlic cloves, chopped
1 stick butter
1 lb. Mozzarella cheese
Preparation
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Melt butter in skillet.
Saute garlic and add pasta and cheese.
Mix on low heat until cheese is melted.
Serve on plate and top with your favorite sauce.
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