Fast Fixin' Fish - cooking recipe
Ingredients
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2 Tbsp. butter or margarine
1 envelope Lipton golden mushroom soup mix
1 lb. fish fillets
1 Tbsp. chopped parsley
3/4 c. water
Preparation
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In medium skillet, melt butter; stir in soup mix and parsley blended with water.
Add fish.
Simmer, covered, 10 minutes or until fish flakes.
Makes about 4 servings.
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