Shells And Tuna - cooking recipe
Ingredients
-
1 medium size pkg. shell macaroni
1 can tuna, drained
2 hard-boiled eggs
chopped bell pepper
chopped celery
1/4 tsp. black pepper
1/4 tsp. salt
1 ripe tomato
Preparation
-
Cook macaroni according to package directions; rinse and drain.
Add tuna, eggs, pepper and celery to suit your taste.
Add salt and pepper.
Mix and sprinkle chopped tomato on top for garnish.
Refrigerate.
Leave a comment