Squash Casserole - cooking recipe

Ingredients

3 cups cooked squash
2 eggs
2 cups cornbread
1 cup milk
1 cup grated cheddar cheese
1 cup chopped onion
6 Tbsp. butter
1 tsp. salt
1/4 tsp pepper
1/2 tsp. celery salt

Preparation

Mix all ingredients together and bake for 40 minutes at 375 degrees.