Jane'S Baked Rice - cooking recipe
Ingredients
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1 c. uncooked rice
1 can consomme
1 can onion soup
1 can cream of chicken soup
1 can mushrooms, drained
1 can water chestnuts, drained and sliced
1 stick oleo
Preparation
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Mix all together in a 1 1/2 quart casserole. Bake at 325\u00b0 for 1 1/2 hours. Stir once during baking.
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