Jane'S Baked Rice - cooking recipe

Ingredients
    1 c. uncooked rice
    1 can consomme
    1 can onion soup
    1 can cream of chicken soup
    1 can mushrooms, drained
    1 can water chestnuts, drained and sliced
    1 stick oleo
Preparation
    Mix all together in a 1 1/2 quart casserole. Bake at 325\u00b0 for 1 1/2 hours. Stir once during baking.

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