Sand Cups - cooking recipe

Ingredients

35 vanilla wafers, crushed
2 c. cold milk
1 small pkg. vanilla instant pudding mix
1 1/2 c. thawed Cool Whip

Preparation

Mix milk and pudding mix together.
Beat 1 to 2 minutes or until well blended.
Let stand 5 minutes.
Stir in Cool Whip. Gradually stir in 1 cup of crushed wafers.
Spoon into serving dishes.
Top with remaining crushed wafers.
Refrigerate until ready to serve.
This will make 8 servings.