Easy Baked Cheesecake - cooking recipe
Ingredients
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1 1/4 c. graham cracker crumbs
1/4 c. sugar
1/3 c. butter
2 (8 oz.) pkg. cream cheese
1 (14 oz.) can Eagle Brand sweetened milk
3 eggs
1/4 c. lemon juice
1 (8 oz.) container sour cream
1 (21 oz.) can cherry pie filling
Preparation
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Preheat oven to 300\u00b0.
Combine crumbs with sugar and butter. Press on bottom of 9-inch pan.
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