Easy Baked Cheesecake - cooking recipe

Ingredients
    1 1/4 c. graham cracker crumbs
    1/4 c. sugar
    1/3 c. butter
    2 (8 oz.) pkg. cream cheese
    1 (14 oz.) can Eagle Brand sweetened milk
    3 eggs
    1/4 c. lemon juice
    1 (8 oz.) container sour cream
    1 (21 oz.) can cherry pie filling
Preparation
    Preheat oven to 300\u00b0.
    Combine crumbs with sugar and butter. Press on bottom of 9-inch pan.

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