Chocolate Lush Cake - cooking recipe

Ingredients
    1 c. flour
    1 c. crushed pecans
    1 stick melted butter
    1 (8 oz.) pkg. cream cheese
    2 c. powdered sugar
    1 (8 oz.) carton Cool Whip
    1 large box instant chocolate pudding mix
    3 c. milk
Preparation
    Mix first 3 ingredients together well. Put into an 8 x 12-inch Pyrex dish.
    Bake 20 minutes at 300\u00b0 or until golden brown.
    Let cool.

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