Chocolate Lush Cake - cooking recipe
Ingredients
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1 c. flour
1 c. crushed pecans
1 stick melted butter
1 (8 oz.) pkg. cream cheese
2 c. powdered sugar
1 (8 oz.) carton Cool Whip
1 large box instant chocolate pudding mix
3 c. milk
Preparation
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Mix first 3 ingredients together well. Put into an 8 x 12-inch Pyrex dish.
Bake 20 minutes at 300\u00b0 or until golden brown.
Let cool.
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