Bran Muffins - cooking recipe

Ingredients

2 1/2 c. flour
1 1/2 c. sugar
2 1/2 tsp. soda
1 tsp. salt
1/2 c. oil
2 beaten eggs
2 c. butter
4 c. raisin bran

Preparation

Blend flour, sugar, soda and salt. Add to mixture oil, eggs and buttermilk and mix well. Add raisin bran. Cover tightly. Bake as needed at 400\u00b0 for 15 to 20 minutes.