Spicy Tea Mix - cooking recipe

Ingredients

1 1/3 c. Tang
1/3 c. instant tea
1/2 tsp. cloves
1/2 c. sugar
1 tsp. cinnamon

Preparation

Mix together.
Store in tight container.
For 1 serving, place 1 well rounded teaspoonful in a cup of boiling water.
For 1 quart, dissolve 1/3 cup mix in 1 quart of boiling water.