Ashley'S Crispy Chocolate Bars - cooking recipe

Ingredients

1 c. chocolate chips
1 c. butterscotch chips
1/2 c. peanut butter
5 c. corn flakes

Preparation

Combine chocolate and butterscotch morsels with peanut butter in large saucepan.
Stir over low heat until smooth.
Add corn flakes and stir until well coated.
Spread mixture into 9 x 9 x 2-inch pan.
Chill until firm.
Let stand at room temperature about 10 minutes, then cut into bars.