Mrs. Law'S Chocolate Pound Cake - cooking recipe

Ingredients

1 c. butter
1/2 c. Crisco
3 c. sugar
5 eggs (substitute can be used)
3 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. cocoa
1 tsp. vanilla
1 1/8 c. milk

Preparation

Cream together butter and Crisco, then add sugar, eggs, milk and vanilla.
Then add all dry ingredients and mix well.
Bake for 1 hour and 25 minutes at 325\u00b0 in 10-inch tube pan.