Taco Pinwheels - cooking recipe
Ingredients
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1 pkg. taco mix
2 pkg. cream cheese (large)
1/2 lb. Cheddar cheese
1 medium can chopped olives
12 flour tortillas
Preparation
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Mix first 4 ingredients to a smooth mixture and spread on tortillas.
Roll up and wrap in Saran Wrap.
Refrigerate.
When ready to use, slice like pinwheels and bake at 350\u00b0 for 10 minutes.
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