Taco Pinwheels - cooking recipe

Ingredients
    1 pkg. taco mix
    2 pkg. cream cheese (large)
    1/2 lb. Cheddar cheese
    1 medium can chopped olives
    12 flour tortillas
Preparation
    Mix first 4 ingredients to a smooth mixture and spread on tortillas.
    Roll up and wrap in Saran Wrap.
    Refrigerate.
    When ready to use, slice like pinwheels and bake at 350\u00b0 for 10 minutes.

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