Sunday Slaw - cooking recipe

Ingredients

2 c. cabbage, grated
2 medium carrots, grated
1 medium red onion, chopped
1 Tbsp. Parmesan cheese, grated
3/4 c. mayonnaise
salt and pepper to taste

Preparation

Mix well and chill at least 2 to 4 hours.
A great complement to summer's hot dogs and hamburgers.