Microwave Spaghetti - cooking recipe

Ingredients

1 (7 oz.) pkg. spaghetti
1 lb. ground chuck
1 (16 oz.) can tomato sauce
1/2 c. onion, chopped
1/2 c. bell pepper, chopped
oregano
1/8 tsp. paprika
1 Tbsp. sugar

Preparation

In a covered 2 1/2 to 3-quart dish, break up spaghetti and add 4 cups water with about 1 tablespoon oil.
Place in microwave for 10 minutes on High.
Pour into colander and rinse with cold water. Leave draining while preparing sauce.