Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
2 eggs, slightly beaten
1 c. cream of mushroom soup
1/2 c. (4 oz.) sharp cheese, grated
1 Tbsp. chopped onion
1 stick butter
1 stack Ritz crackers

Preparation

Cook broccoli and drain.
Beat eggs; add all the other ingredients.
Stir in broccoli.
Top with 1 stick margarine. Sprinkle 1 stack Ritz crackers on top.
Bake at 400\u00b0 for 15 minutes.