Bean Bake - cooking recipe

Ingredients

1 (48 oz.) jar cooked Great Northern beans
1 1/2 lb. lean pork, cut into 1-inch cubes
1/2 tsp. salt
1 (14 oz.) bottle ketchup
3 Tbsp. prepared mustard
1 1/2 c. packed brown sugar
1/4 large sweet onion, chopped

Preparation

Combine all ingredients; mix gently but well.
Place in beanpot or casserole.
Bake at 300\u00b0, uncovered, for 5 to 6 hours. Cover last hour.
Or place in a slow cooker and heat on low overnight.
Makes 10 to 12 servings.