Funnel Cake - cooking recipe

Ingredients

1 1/3 c. flour (plain)
1 1/4 tsp. salt
1/2 tsp. soda
2 Tbsp. sugar
3/4 Tbsp. baking powder
1 egg, beaten
2/3 c. milk

Preparation

Mix dry ingredients first then add milk and egg.
Fry in deep fat or oil 375\u00b0 until light brown, turning once.
Drain on paper plate lined with paper towel.
Dust with powdered sugar.