Banana Boats - cooking recipe

Ingredients

bananas
Hershey bars
marshmallows
toothpicks

Preparation

Slice skin off top side of a banana; leave it attached at the stem.
Peel this back and make 3 slits at 2-inch intervals; pop out the pieces of banana.
(Pop these in your mouth and enjoy them.) In each slit, put 1 section of Hershey bar (about 1-inch square) and 1 marshmallow (or half a marshmallow if it doesn't fit).
Place toothpicks beside each slit to hold banana peeling over the top so it looks like a little \"boat.\"