Drop Sugar Cookies - cooking recipe

Ingredients

2 eggs
2 c. sugar
3/4 c. margarine or butter
1 c. buttermilk
1 tsp. baking soda
1/2 tsp. cream of tartar
1 1/2 tsp. vanilla extract
4 1/4 c. flour

Preparation

Cream sugar and butter; add eggs and vanilla.
Mix in dry ingredients.
Add alternately to creamed mixture with buttermilk. Drop on cookie sheet and top with colored sugar.
Bake at 375\u00b0 for 10 to 12 minutes.