Chocolate Coconut Balls - cooking recipe

Ingredients
    2 1/2 c. vanilla wafer crumbs
    1 c. flaked coconut
    1 c. confectioners sugar
    3/4 c. chocolate syrup
    1 1/2 tsp. vanilla
Preparation
    Combine vanilla wafer crumbs, flaked coconut and confectioners sugar.
    Add syrup and vanilla; mix well.
    Shape into 1-inch balls. Roll in confectioners sugar and store in an airtight container. Reroll in confectioners sugar before serving.
    Makes 3 dozen.

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