Hamburger Rice Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    1/2 c. diced onion
    1 can cream of mushroom soup
    1 can water
    1 c. diced celery
    1 can chicken rice soup
    1/2 c. raw rice
Preparation
    Brown hamburger, celery and onion until meat is done.
    Turn into casserole or roaster.
    Add other ingredients.
    Bake at 350\u00b0 for 1 hour.
    More water may be added if the casserole seems too dry.

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