Hamburger Rice Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1/2 c. diced onion
1 can cream of mushroom soup
1 can water
1 c. diced celery
1 can chicken rice soup
1/2 c. raw rice
Preparation
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Brown hamburger, celery and onion until meat is done.
Turn into casserole or roaster.
Add other ingredients.
Bake at 350\u00b0 for 1 hour.
More water may be added if the casserole seems too dry.
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