Vegetable Pizza - cooking recipe

Ingredients

2 pkg. Pillsbury crescent rolls
2 (8 oz.) pkg. Philadelphia cream cheese
1 c. Hellmann's mayonnaise
vegetables of choice

Preparation

Roll dough to fit a 15 x 10 1/2 x 1-inch pan.
Bake according to package or until lightly browned.
Mix cream cheese and mayonnaise until creamy.
Spread on dough.
Top with vegetables (red radishes, cauliflower, broccoli, carrots, etc.).