Leftover Meat And Potatoes - cooking recipe

Ingredients

1 1/2 c. beef, cut up
1/2 onion, chopped
2 tsp. butter
1 can cream of celery soup
1 c. shredded cheese
3 c. cooked, sliced potatoes

Preparation

Brown beef and onion in butter.
Mix in other ingredients. Place in casserole and bake 30 to 40 minutes.
Use your imagination and add leftover vegetables, too.