Peanut Butter-Oatmeal Bread - cooking recipe

Ingredients

1 1/2 c. sifted all-purpose flour
1 c. sugar
1 Tbsp. baking powder
1/2 tsp. salt
1/2 c. chunky peanut butter
1 c. oats
1 egg, beaten
1 c. milk

Preparation

Sift flour, sugar, baking powder and salt into a bowl.
Cut in peanut butter until crumbly.
Add oats, egg and milk; stir just until moistened.
Pour into a greased 5 x 9-inch loaf pan.
Bake at 350\u00b0 for 1 hour or until loaf appears golden brown.
Cool on a wire rack.
Makes 12 servings.