Peanut Pie - cooking recipe

Ingredients

3/4 c. red syrup
1/2 c. sugar
2 eggs
1 tsp. level flour
1/2 c. butter
1 c. peanuts, ground
1 tsp. vanilla

Preparation

Warm syrup and sugar, then add butter and melt in sugar.
Beat eggs good and then add them and flour to syrup mixture.
Add ground or chopped peanuts and vanilla. Pour in pie crust and bake.