Quick Cobbler - cooking recipe

Ingredients

1 stick butter, melted
3/4 c. flour
1 tsp. baking powder
1 c. sugar
fresh or canned fruit or pie filling
1/2 c. milk
1/2 c. pecans (optional)

Preparation

Sift dry ingredients together.
Mix in 1/2 cup sweet milk. Then pour batter over butter in pan.
Sweeten fruit to taste; pour over batter.
Put a few dabs of butter on fruit.
Cook at 350\u00b0 until golden brown.